What makes Kybele Fine Foods unique in the business is the production levels. Starting our journey from the seeds of each product raw material, we reach the end product on our table to enjoy on a spring day under the Mediterranean sun. We choose the best soil on the fertile lands of Anatolia for our seeds to grow. We control every step of the farming process and take necessary actions to prevent any problems that may occur in the raw material. As the raw material enters our factory, we enjoy turning it into a Mediterranean feast using our technology without losing our enthusiasm to perform manual labor. This enthusiasm to make new improvements without losing the real Mediterranean cuisine soul makes our products UNIQUE and PRECIOUS. www.ocianews.com
Kybele is a Turkish company dealing with production and exportation of Mediterranean gourmet foods. With deep understanding of historical and cultural backgrounds of the Mediterranean, we actually put the Mediterranean soul as the major ingredient in our products. Cuisines formed in thousands of years in the Mediterranean make the base of Kybele's product line.
• Because we care about and respect:
• Nature.
• Health.
• Slow food.
• Raw material quality.
• Nutrition chain value.
• Terra madre.
• Ecological environment.
• Earth.